A quick and easy fall salad with crisp apples, toasted pecans, tangy feta, and a sweet-tart maple vinaigrette. Perfect for weeknights or holiday gatherings.
Toast pecans carefully to avoid burning. Dress salad lightly to avoid sogginess. For make-ahead, keep dressing separate and toss just before serving. To prevent apple browning, toss slices with lemon juice.
Keywords: fall salad, harvest salad, apple pecan salad, maple vinaigrette, easy salad, Thanksgiving salad, vegetarian salad