These ham and cheese croissant sliders are quick, easy, and absolutely delicious. Perfect for busy weeknights, game day, or any occasion, they feature buttery croissants filled with ham and Swiss cheese, topped with a savory Dijon and poppy seed glaze.
For best results, don’t skip covering with foil first to ensure the cheese melts evenly. Let sliders rest before serving to help them hold their shape. If croissants brown too fast, cover back with foil. For extra saucy sliders, double the glaze recipe.
Keywords: ham and cheese croissant sliders, easy slider recipe, 20-minute dinner, game day food, party appetizer, ham and Swiss sliders